I would like to apologize to our guests, but we’re not open yet. We have been approved by the city, county, and are currently waiting to hear back from the State of Montana in regards to our permitting. From there, we begin construction and begin the journey of Federal permitting.
Sorry, but when you open a brewery you have 3 sides to the triangle (right, fast, and cheap)…you only get 2 sides…we’re taking the right and cheap approach, it’s just taking a little longer than we’d like.
In the end, we can assure you that we will be unlike anything you’ve ever experienced product and atmosphere wise.
Thanks,
Zach
I’m gettin’ pretty damn thirsty!
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You’ll have a long way to walk!
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I am really looking forward to your opening, hoping for some really good food!
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Thanks, we’re working on some ideas to start out with.
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Hope you open soon. I walked by your storefront in Thompson today, really wanted to stop in for 1 or 2. When you do open I will be a regular. Good luck.
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Scott, thanks for the support. We should find out in mid April how things are going.
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